Type of kitchen:
European and Russian cuisine Capacity:
500 persons Working time:
room service 24/7
Choice of our guests
Order food to your room.
You can place an order by calling the restaurant's internal phone number 3822 or the lobby bar 3706.
If from a landline, only through the reception desk +7 (495) 987 30 00
Cheese Plateau
Maasdam cheese, Marble cheese, Parmesan cheese, honey sauce, Grisini breadsticks, grapes. 220g
980 rub.
A large beer mix
Tiger prawns, chicken wings, French fries, onion rings. Served with sauces:
mustard, blue cheese, Thai chili, barbecue. 950g
1970 rub.
Spaghetti Carbonara
Smoked bacon, cream, Parmesan cheese. 250g.
610 rub.
Rib Eye Steak
Marbled beef, roast to choose from. 300g.
2200 rub.
Chicken wings in pan-Asian sauce
Chicken wings, Blue Cheese sauce, fresh carrots. 250/50g.
490 rub.
«Fish and chips» with blue cheese sauce
290g.
730р. rub.
Salad «Nicoise»
Kenyan beans, tuna pate, egg, potatoes, wheat toast. 400g.
870 rub.
Salmon baked in Filo dough
Salmon fillet, spinach, «Filo» dough, creamy sauce. 250g.
1380 rub.
Herring with fried minicart
370g.
640 rub.
Cheesecake New York
Classic cream cheese cheesecake served with strawberry topping. 120g.
390 rub.
Onion rings with crispy Grissini sticks
290g.
550 rub.
Borscht with beef tongue
250g.
480 rub.
Tiger prawns in tempura
Tiger prawns in Japanese breading with Thai chili sauce. 200g.
900 rub.
Types of seating and capacity
Theater
350 persons
Class
100 persons
U-style
100 persons
Perimeter
50 persons
Square table
Banquet
250 persons
Furshet
600 persons
Empire Restaurant is located on the 3rd floor of our hotel complex and works 24 hours on «A la Carte» menu. There you can enjoy delicious European cuisine and a varied buffet breakfast. We can offer an individual menu of your lunch and dinner.
The area of Empire Restaurant is 1550 sq.m. The hall is equipped with the latest central air condition and ventilation system, modern professional audio and video equipment, mobile stage.